반찬문화1 The Best Thing About Eating Out in Korea? The Amazing Endless Free Side Dishes (한국 식당의 놀라운 비밀: 밑반찬이 공짜에 리필까지 된다고?) You sit down at a Korean restaurant. Then, before you even order, small plates start arriving: kimchi, pickled radish, spinach, tofu, and maybe even tiny pancakes. You didn't ask for them. You won't see them on your bill. And if you finish them? They'll bring more.Why are side dishes free?• It's part of the meal experienceIn Korean dining culture, side dishes (banchan) aren't extras—they're esse.. 2025. 11. 7. 이전 1 다음
